Includes choice of protein combination, flour tortillas, jack cheese, poblano pepper + red onion, pico de gallo, guacamole, sour cream, lime cilantro rice and tortilla chips. Available for Take Out and Delivery only.
Double Chicken95
Steak + Chicken99.95
Double Steak109.95
Chicken + Shrimp109.95
Steak + Shrimp109.95
Double Shrimp124.95
Chicken + Steak + Shrimp149.95
Nacho Box!
Feeds 8-1039.95
Choice of ground beef or chicken tinga served with tortilla chips, frijoles, jack cheese, pico de Gallo, sour cream, guacamole, queso and jalapeños. Create your own nachos – just melt the cheese and assemble the toppings!
For the Table
Island Nachos 14.95
Ground beef, chicken tinga, or pork al pastor with frijoles, jack cheese, pico de gallo, sour cream, guacamole, jalapeño
Street Corn 6.95
Chipotle mayo, cotija cheese, lime
Bermuda Triangle 18.95
Our 3 favorites! Guacamole, Queso, and Surfside Salsa with house-made chips
Salsa Bar 4.50 one | 9.95 three
Choice of 1 or all 3: Surfside Salsa, Tomatillo, Hatch Chili Ranch
Blackened mahi mahi, romaine, avocado, pico de gallo, lime caesar
Quesadillas
Martha’s Vineyard 15.95
Spinach, tomato corn salsa, red onion, mushroom, jack cheese
Belize 17.95
Grilled steak, grilled poblano pepper + red onion, jack cheese
St. Croix 17.95
Grilled shrimp, pineapple mango salsa, grilled zucchini, jack cheese
Port Antonio 16.95
Grilled jerk chicken, pineapple mango salsa, jack cheese
Fajitas
served with grilled poblano peppers, red onions, lime cilantro rice, frijoles, jack cheese, pico de gallo, roasted jalapeño, sour cream and flour tortillas
Chicken 25.95
Steak 26.95
Shrimp 28.95
Choose Two 26.95
(Shrimp +$2.95)
Bowls
Rock House 19.95
Jerk chicken, coconut rice and peas, braised cabbage, grilled pineapple, and red onion
Peanuts, tree nuts, shellfish, and all other allergens are present in our kitchen. We make every effort and train our staff to keep these items separate, but we cannot guarantee that our products will be free from the eight major allergens identified by the FDA. We will make every effort to accommodate substitutions, however, there will be times this will not be possible. Thank you for your patience and understanding.
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